BEGIN:VCALENDAR
VERSION:2.0
PRODID:icalendar-ruby
CALSCALE:GREGORIAN
METHOD:PUBLISH
BEGIN:VEVENT
DTSTAMP:20260818T210406Z
UID:1352-2138833@lynnvalleychurch.com
DTSTART:20260802T010000Z
DTEND:20260802T040000Z
CLASS:PUBLIC
CREATED:20260804T175218
DESCRIPTION:Save the date for Food as Resistance: An evening of Palestinian
  nourishment by chef Izzeldin Bukhari of Sacred Cuisine!\nThis food-forwar
 d event has a combined goal of fundraising and raising awareness through s
 haring food and storytelling with Chef Izzeldin\, visiting from East Jerus
 alem. All funds raised after expenses will go to Chef Bukhari and several 
 of his chosen Palestinian charities: the Gaza Soup Kitchen\, Gaza Online (
 which provides eSIMs to people across Gaza so they can stay connected to t
 heir families)\, and Gaza Sunbirds (which utilizes bicyclists and paracyli
 sts injured by the bombing to deliver aid around Gaza).\nThere will be fin
 ger food to give those who attend a taste of Palestine.  In addition\, th
 e food forms the basis for the stories that Chef Izzeldin will share.  St
 ories range from the history of the dishes and ingredients (including how 
 they moved as Palestinians were displaced from one area to another) to his
  memories of Gaza and how he incorporates Gazan culinary traditions in wha
 t he does now to how he sees preserving and sharing food traditions as his
  way of resisting the Israeli occupation.  Some sharing may touch on the 
 current situation and how sharing food can be a source of joy and connecti
 on for those living in an oppressive situation. \nThe evening will begin w
 ith a time to mingle and enjoy the finger food and some traditional Palest
 inian music\, followed by a talk and Q&amp\;A from Izzeldin. More deliciou
 s cuisine will finish off a truly unique and memorable night!\nClick here 
 to reserve your ticket today!\nPlease note that if you would like to atten
 d the event but cannot due to financial reasons\, tickets can be made avai
 lable on a sliding scale price range. Please inquire at the office if you 
 would like to purchase a ticket at a reduced rate.\nAbout Chef Izzeldin: I
 zzeldin Abdul Aziz Bukhari is the chef and founder of Sacred Cuisine\; a c
 ulmination of Izzeldin’s life experiences that are deeply embedded in hi
 s Sufi roots. It embodies everything he values and aspires to instill. Ori
 ginating from Bukhara – Uzbekistan\, his family migrated to the Old City
  of Jerusalem in 1616 AD to teach Sufism. As a young adult he moved to the
  United States and discovered his passion for cooking when\, missing Pales
 tinian cuisine\, he experimented with recreating his favorite Palestinian 
 dishes. It was then that he discovered cooking as a form of meditation\, t
 hrough which he could lose himself and connect to the world around him. Th
 is experience was transformative\, allowing him to mindfully contemplate t
 he world around him and inspiring his vision for Sacred Cuisine. During hi
 s formative years\, Izzeldin spent months each summer at his Grandmother
 ’s home in Gaza\, where he soaked up her cooking as well as the warm fam
 ilial atmosphere and enjoyed being surrounded by a large extended family. 
 In 2017\, Izzeldin founded Sacred Cuisine.  From the start\, the focus of
  Sacred Cuisine has been on reviving Palestinian Somi food as a staple of 
 Palestinian cuisine. The word Somi is derived from the Arabic word for fas
 ting “Siyam” and is inspired by the Lent fasting period in Christianit
 y. For Palestinian Christians that means only vegan or vegetarian foods ca
 n be eaten during the 40 days of Lent\, so Somi food is made up of both ve
 gan and vegetarian dishes\, which is the focus of Sacred Cuisine. At the c
 ore of Sacred Cuisine is the return to the roots of the Palestinian approa
 ch to food\, from growing to sharing\, based on the values of fair-trade\,
  sustainability\, independence\, nourishment\, and cooperation.  The aim 
 is to keep alive and share Palestinian heritage through food that bridges 
 the past and the present.
LAST-MODIFIED:20260804T175218
LOCATION:Lynn Valley United Church
SUMMARY:Food as Resistance
URL;VALUE=URI:https://www.lynnvalleychurch.com/events/food-as-resistance/20
 26-08-01
ATTACH;FILENAME=Newsletter Image Templates - 2026-06-09T140459.852.png;FMTT
 YPE=image/png:https://dq5pwpg1q8ru0.cloudfront.net/2026/06/09/21/51/00/55d
 3761d-3efa-4604-ae46-363b1fcfc9ca/Newsletter%20Image%20Templates%20-%20202
 6-06-09T140459.852.png
END:VEVENT
END:VCALENDAR
